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Before packing

How We Quality-Check a Finished Durian Cake

Quality checking connects the cake made in the kitchen with the product the customer ordered and the journey it must make.

3D durian-shaped cake by Amour Desserts with green piped exterior

From Amour Desserts · Baking in Melbourne since 2015

Confirm the product and finish

The cake should match the ordered style and the expected decoration or shape before it is boxed.

Check structure and presentation

Layers, filling, surface and detailed piping need to hold together for chilled transport.

Pack for the handover

The box must suit the product and remain clear of pressure on the top or sides. The customer then needs to keep it flat and refrigerated.

  • Correct product identity.
  • Stable chilled structure.
  • Appropriate box and clearance.

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Common questions

No. The customer must still keep the box flat and handle it carefully.

They require more shaping and finishing work before the final checks and packing.

Amour Desserts

Browse our durian cake range

Browse our current durian cakes and desserts on the Amour Desserts website, or contact us if you need help choosing.

Browse durian cakes